DINING

At Itenkauri, be prepared to be spoiled by the widest array of the freshest local fare. Relish our daily catch, harvested by local fisherfolk from around the islands – barbequed, steamed or prepared to your taste, and paired with a drink of your choice.

Sample the local cuisine in our restaurant – an intoxicating mix of Portuguese and West African flavours infused with just the right blend of tomatoes, onions, and chili peppers. From farm to table – we take pride in bringing you exceptional flavours locally sourced from organic farms run by women cooperatives in the islands.